IT’S BLUE MESA’S 28TH ANNUAL
Hatch Chile Festival
We serve these earthy peppers fresh (never frozen) where the chiles’ great balance of flavor and heat come through in our chile rellenos, salsa, and even just fried with a sauce for dipping.
And join us for our
HATCH CHILE FESTIVAL BUFFET BRUNCH
AUGUST 10TH (PLANO & ADDISON) & AUGUST 11TH (ALL LOCATIONS)
Our mega brunch will highlight Hatch chile favorites like pozole, chile rellenos, Hatch-glazed salmon, omelets, soups, salads, Hatch mac & cheese, build-your-own street tacos, Hatch brownies, Hatch mini cheesecakes, and more.
$28 per person (INCLUDING MIMOSAS)
Reservations are recommended. To reserve, please call:
Dallas 14866 Montfort Dr. 972.934.0165
Fort Worth 612 Carroll St. 817.332.6372
Plano 8200 Dallas Pkwy. 214.387.4407
FEATURED HATCH CHILE COCKTAIL
Milagro reposado tequila, muddled grilled pineapple,
fresh hatch, lemon and lime juice
$13
HATCH BRUNCH
All August brunches feature Hatch specials!
$28 per person includes Mimosas
$12 for kids ages 6 to 11
free for kids 5 and younger
SATURDAY BRUNCH, August 10th
10am to 3pm
Addison and Plano only
SUNDAY BRUNCH, August 11th
9am to 4pm
all locations
August
CHILEHEAD REWARD
Crispy Fried Hatch Strips with dipping sauces. An $8 value and free for Chileheads.
Available with the purchase of any entrée, for Chileheads only. Not valid in combination with any other offer. One per Chilehead, please. Offer Expired.
