custom Catering Menu

personal & professional services for large parties

TO ORDER AND FOR INQUIRIES

Contact an Event Coordinator HERE


Signature Buffets

Signature Buffets

All menus include rainbow chips and salsas
Prices are per person — minimum 15

FAJITA GRILL | 24

our signature grilled steak and chicken with onions, red and poblano peppers. with queso blanco, choice of salad, smoky black beans, coconut lime rice, sweet corn cake, guacamole, sour cream, jack cheese, pico de gallo and flour tortillas

grilled vegetable fajitas available on request

Add a Cheese Enchiladas | 2


STREET TACO PARTY | 22

build your own tacos with smoky black beans, coconut lime rice, sweet corn cake, guacamole, topping bar, and choice of salad

choose 3 

  • grilled chicken

  • grilled veggies

  • ground beef chorizo

  • rojo shrimp +2

  • pulled BBQ pork

  • brisket

  • pulled chicken verde


HAND ROLLED ENCHILADAS | 18

with smoky black beans, coconut lime rice, sweet corn cake and choice of salad  

choose 2 

  • blue corn cheese, 3-chile red sauce

  • smoked chicken, jicama slaw, tomatillo sauce

  • ground beef chorizo, queso blanco

  • spinach, mushroom, verde sauce

  • BBQ brisket rajas, queso blanco, corn salsa

  • spinach and mushroom veggie ~ add chicken on request

  • pulled chicken with sour cream sauce


SALAD OPTIONS

  • SW CAESAR – romaine, grilled corn, roasted peppers, cotija cheese, garlic-parmesan croutons, SW Caesar dressing

  • MEXICAN CHOP SALAD – romaine, cucumbers, corn, tomatoes, bacon, avocado, cotija cheese, tortilla strips, honey-chile dressing

  • THE MESA – grilled corn, black beans, cherry tomatoes, poblanos, avocado, jicama, shredded cabbage, tortilla strips, poblano ranch

  • GARDEN SALAD – mixed greens, cucumbers, cherry tomatoes, carrots, cotija cheese, citrus vinaigrette

BLUE MESA CELEBRATION

2 ENTREES | 28
3 ENTREES | 32

Includes your choice of 2 appetizers from the Mesa Cocktail Party and a salad

choose 2 or 3 entrees

  • grilled chicken with sour cream sauce, caramelized onions, mushrooms, and peppers

  • spinach mushroom stuffed chicken with creamy rojo sauce

  • bacon wrapped BBQ chicken, stuffed with roasted peppers and jack cheese

  • BBQ brisket rajas enchiladas with queso blanco and corn salsa

  • * Latin roasted turkey breast with cranberry apple jalapeño relish

  • * carne asada, on a bed of caramelized onions rajas with chimichurri

  • * grilled garlic and basil pork tenderloin

PREMIUM ENTREES +2

  • * beef tenderloin with red chile bordelaise sauce

  • salmon – red chile crusted or grilled with lime butter sauce and fresh fruit salsa

  • grilled rojo shrimp skewers with ginger chipotle glaze

*These items make a great carving station, sliced on site with cocktail rolls and sauces

choose 3 sides

  • coconut lime rice

  • smoky black beans

  • poblano mac ‘n cheese

  • sweet corn cake

  • Black Bean Adobe Pie®

  • grilled veggies

  • Chimayo corn

  • honey chipotle glazed carrots

  • garlic basil broccolini

  • green beans with garlic basil oil

  • loaded mashed potatoes

  • grilled sweet potatoes

  • sweet potato mash

  • classic mashed potatoes

DESSERTS

choose 1

  • brownies, bars, and cookies 3

  • seasonal flans 3

  • coconut lime tres leches cake 3

  • churros with warm Mexican chocolate and cajeta sauces 4

Lunch & Breakfast Buffets

Lunch & Breakfast Buffets

Events before 3:00pm
All menus include rainbow chips and salsas
Prices are per person — minimum 15

LUNCH BUFFETS

add a chocolate chunk cookie to any lunch for $1


FAJITA LUNCH

GRILLED CHICKEN | 18
COMBO GRILLED CHICKEN & STEAK | 20
with onions, red and poblano peppers, smoky black beans, coconut lime rice, sweet corn cake, guacamole, sour cream, jack cheese, pico de Gallo and flour tortillas.

grilled vegetable fajitas available on request

add a cheese enchilada | 2
add a salad | 2

WRAPS | 14

rolled in flour tortillas, cut in half, individually wrapped, and arranged on a platter with your choice of salad or fresh fruit tray

choose 3

  • grilled chicken, mixed greens, smashed avocado, bacon, tomato, ancho crema

  • corn crusted chicken, mixed greens, black beans, corn relish, poblano ranch

  • skirt steak, roasted poblanos, mixed greens, grilled corn, crispy onions, ancho crema

  • pulled pork, black bean spread, corn relish, jicama slaw, pickled red onion

  • grilled veggie, black bean spread, mixed greens, cotija cheese

  • smashed avocado, cucumber, tomato, grilled corn, jicama slaw, toasted pepitas

EXECUTIVE LUNCH | 22

choose 2 entrées, 2 sides and 1 salad

  • carne asada - caramelized onion rajas and chimichurri sauce

  • SW chicken piccata - lime butter sauce, black bean corn avocado salsa

  • red chile salmon - lime butter sauce and mango salsa


SIDES

  • coconut lime rice

  • smoky black beans

  • grilled sweet potatoes

  • Chimayo corn

  • grilled veggies

  • Black Bean Adobe Pie®


SALAD OPTIONS

  • SW CAESAR – romaine, grilled corn, roasted peppers, cotija cheese, garlic-parmesan croutons, SW Caesar dressing

  • MEXICAN CHOP SALAD – romaine, cucumbers, corn, tomatoes, bacon, avocado, cotija cheese, tortilla strips, honey-chile dressing

  • THE MESA – grilled corn, black beans, cherry tomatoes, poblanos, avocado, jicama, shredded cabbage, tortilla strips, poblano ranch

  • GARDEN SALAD – mixed greens, cucumbers, cherry tomatoes, carrots, cotija cheese, citrus vinaigrette


EXTRAS

  • guacamole | 2

  • queso blanco | 2

  • cheese enchilada with 3-chile red sauce| 2

  • Black Bean Adobe Pie® | 3

DESSERTS

choose 1

  • brownies, bars, and cookies 3

  • seasonal flans 3

  • coconut lime tres leches cake 3

  • churros with warm Mexican chocolate and cajeta sauces 4


BEVERAGES

  • assorted soft drinks 2

  • bottled water 2

  • lemonade 15/gal

  • Blue Mesa passion fruit iced tea 15/gal

MESA BREAKFAST BUFFETS

events before 11am

BREAKFAST TACOS | 12

individually wrapped scrambled egg tacos, fresh fruit tray, salsa

choose 2

  • bacon-cheese, fried onions

  • sausage-cheese, fried onions

  • ground beef-chorizo, roasted poblanos, queso

  • black beans, avocado cheese

  • cheese, fried onions, pico


MESA BREAKFAST | 16

scrambled eggs, homemade tortillas, salsa, fresh fruit tray

choose 2

  • breakfast potatoes

  • red chile glazed ham

  • bacon (3 slices)

  • cheese grits

  • breakfast sausage, peppers & onions


FAMOUS BLUE MESA BRUNCH | 28

minimum 25

  • SW scrambled eggs

  • breakfast sausage with peppers and onions

  • red chile glazed ham

  • biscuits and gravy

  • breakfast potatoes

  • cheese grits

  • French toast breakfast bread pudding with cajeta sauce

  • cheese enchiladas with 3-chile red sauce

  • sweet corn cake

  • SW Caesar salad

  • guacamole

  • seasonal fresh fruit tray

BREAKFAST BEVERAGES

  • Blue Mesa cinnamon coffee | 20/gallon

  • fresh squeezed orange juice | 16/gallon

Mesa Cocktail Party

Mesa Cocktail Party

 includes rainbow chips and salsa
choose any 4 appetizers (minimum) | 16 per person
add additional items for |3 each

APPETIZERS

$3 each as an addition to any menu

HOT

TEXAS TOOTHPICKS

trio of bite-size proteins with dipping sauces

  • red chile glazed steak ~ Chimichurri sauce

  • smoked pepper sausage ~ BBQ sauce

  • ginger chipotle chicken ~ ancho crema


corn crusted chicken bites

buttermilk marinated, breaded in coriander corn curst, and served with poblano ranch

TAQUITOS 

with ancho crema
choose 1

  • chicken

  • brisket

ROLLED QUESADILLAS

with poblano ranch
choose 1

  • grilled chicken

  • steak

  • grilled veggies


JALAPEÑO SAUSAGE PUFFS

our version of pigs in a blanket with creamy mustard sauce

MINI CORN GRIDDLE CAKES

choose 1

  • rojo shrimp, ancho crema

  • BBQ pulled pork, pickled red onion

CRAB & SHRIMP CAKES

with ancho crema

TINY TACOS

bite-sized corn taco shells
choose 1

  • avocado-smoky black bean, ancho crema

  • chicken verde, pico

  • ground beef-chorizo, jack cheese, pico

  • BBQ pulled pork, pickled red onion
    *available for full service only

BACON WRAPPED SHRIMP

with ancho crema

CRISPY MAC ‘N CHEESE BALLS

with poblano ranch

 

COLD


SW TOSTADAS

choose 1

  • smashed avocado, tomato-lime relish

  • smoky black bean spread, Chimayo corn, cotija cheese

  • shredded chicken, fruit salsa

    *available for full service only


Mexican shrimp cocktail shooter

served chilled in a shot glass

*available for full service only

TORTILLA ROLLS

choose 1

  • grilled chicken, smashed avocado, bacon

  • steak, roasted poblanos, crispy onions, ancho crema

  • smashed avocado, pesto cream cheese, roasted red pepper, spinach

CHIPS & DIPS


cold

choose 1 dip

  • homemade guacamole

  • smoky black bean dip


HOT

  • queso blanco

  • ground beef chorizo queso

  • spinach-artichoke dip & mesa panna bread

  • green chile chicken dip & mesa panna bread

 
Add a Station

Add a Station

available as an addition to any menu – minimum 25

SW DIP TABLE | 7

sweet potato and tortilla chips, fresh veggies, fire roasted salsa with your choice of 3 dips

  • homemade guacamole

  • queso blanco

  • ground beef chorizo queso

  • smoky black bean dip & mesa panna bread

  • green chile chicken dip & mesa panna bread

QUESADILLAS | 8

cooked to order with jack cheese, onion rajas, sour cream, pico de gallo

choose 2 fillings

  • grilled chicken

  • grilled steak

  • BBQ pulled pork

DIY BALLPARK NACHOS | 8

great addition for late night snacking tortilla chips, smoky black beans, queso, salsa bar

choose 2

  • BBQ pulled pork

  • chicken verde

  • ground beef-chorizo


DESSERT DIPPING BITES | 8

skewers of fresh fruit, pound cake, brownie bites, warm Mexican chocolate and cajeta sauces, fresh whipped cream, toppings

Mesa Boxes

Mesa Boxes

Individually boxed meals served with rainbow chips, salsa, and a chocolate chip cookie.
Prices are per person

SALADS | 15

  • corn crusted chicken salad
    mixed greens, jicama slaw, black beans, grilled corn, cherry tomato, pickled onions, avocado, poblano ranch

  • southwest chicken Caesar salad
    romaine lettuce, grilled corn, roasted peppers, garlic-parmesan croutons, cotija cheese, spicy Caesar dressing - with grilled chicken

  • southwest salmon Caesar salad +$2
    romaine lettuce, grilled corn, roasted peppers, garlic- parmesan croutons, cotija cheese, spicy Caesar dressing - with red chile salmon

  • Mexican chopped grilled chicken salad
    romaine, cucumbers, corn, tomatoes, bacon, avocado, cotija cheese tortilla strips, honey-chile dressing

WRAPS | 15

with corn & black bean salad

  • chicken bacon avocado
    mixed greens, smashed avocado, bacon, tomato, ancho crema

  • skirt steak
    roasted poblanos, mixed greens, grilled corn, crispy onions, ancho crema

  • corn crusted chicken
    mixed greens, black beans, corn relish, poblano ranch

  • grilled veggie
    black bean spread, mixed greens, cotija cheese

BURRITO BOWLS | 15

  • chicken burrito bowl
    grilled chicken, coconut lime rice, black beans, grilled corn, jack cheese, avocado, pico, sour cream

  • carne asada burrito bowl +1
    grilled skirt steak, coconut lime rice, black beans, grilled corn, jack cheese, avocado, pico, sour cream

  • grilled veggie burrito bowl
    grilled veggies, coconut lime rice, black beans, grilled corn, jack cheese, avocado, pico, sour cream


ADD ONS

  • guacamole – pint 12

  • queso blanco – pint 12

  • extra rainbow chips – bag 2.50

  • extra salsa – pint 6


BEVERAGES

  • assorted soft drinks 2

  • bottled water 2

  • lemonade 12/gal

  • Blue Mesa passionfruit iced tea 15/gal

 

 Holiday
Catering Menu

Prices are per person ~ 15 person minimum
all menus include rainbow chips and salsas

 
Cocktail Time

Cocktail Time | $22

  • Bruschetta Platter garlic herb toast and tomato-chile relish with grilled corn and black beans

  • Jalapeno Sausage Puffs

  • Holiday Tortilla Roll - smoked chicken, cranberry cream cheese, and baby spinach

  • Smoked Brisket Taquitos with onions and chiles

  • Crab & Shrimp Cakes with ancho crema

  • Chocolate Fudge Brownie Bites

Holiday Dinner

Holiday Dinner | $30

  • Latin Roasted Turkey Breast with Gravy

  • SW Cornbread Stuffing

  • Cranberry Jalapeno Relish

  • Smoked Brisket & Jack Cheese Enchiladas with onions and chiles, topped with queso blanco and BBQ habanero sauce

  • Loaded Mashed Potatoes

  • Green Beans with Garlic Basil Oil

  • Chimayo Corn

  • Southwest Caesar Salad

  • Holiday Dessert Platter – bite-size pumpkin cheesecake cups, chocolate fudge brownies, coconut lime tres leches cake, chocolate chunk cookies

Holiday Celebration

Holiday Celebration | $34

  • Dip Trio - guacamole, green chile chicken dip, and queso blanco with grilled mesa panna bread

  • Spiced Rubbed Beef Tenderloin with crispy onions and chimichurri

  • Grilled Chicken Breast - sour cream sauce with mushrooms and caramelized onions

  • Herb Roasted Baby Red & Sweet Potatoes

  • Spinach & Goat Cheese Stuffed Tomatoes

  • Grilled Vegetables

  • SW Caesar Salad

  • Holiday Dessert Platter - bite-size pumpkin cheesecake cups, chocolate fudge brownies, coconut lime tres leches cake, chocolate chunk cookies

 

TO ORDER AND FOR INQUIRIES

Contact an Event Coordinator HERE

TO ORDER AND FOR INQUIRIES

Contact an Event Coordinator HERE

Catering Services

 
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Full Service
With Service Staff

25 guest minimum

  • Included: china plates, stainless flatware, cloth napkins, serving utensils, chafing dishes and tablecloths.

  • Service includes buffet set up, serving, bartending, passing appetizers, buffet restocking, breakdown and clean-up. Additional culinary personnel may be required depending on the menu.

  • One server for every 35 guests – servers and bartenders are charged @ $40 per hour.

  • Suggested gratuity is included on the contract.

  • Charge time is based on party time plus 2 hours – 4 hours minimum.

  • Arrangements can be made for plated dining service.

  • A mileage fee will be charged for parties located outside a 25-mile radius.

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Full Service
Without Service Staff

25 guest minimum

  • If your guest count is larger than 50, we recommend hiring our service staff to maintain the event.

  • Included: chafers, china plates, stainless silverware, cloth napkins, buffet linens with full buffet set-up and breakdown.

  • Staff arrives 1 hour prior to party time ~ set up all supplies and buffet for guests to self-serve. We leave, then return after the party for buffet breakdown and clean-up.

  • $100 set up charge

  • Suggested gratuity is included on the contract.

  • A mileage fee will be charged for parties located outside a 25-mile radius.

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No Frills Service

15 guest minimum

  • Pick-up or delivery ~ packed in eco-friendly, disposable containers.

  • Available on request: recyclable-disposable plates, flatware, serving utensils, napkins.

  • Reusable wire warming racks $10 each. No fee for added sternos and water pans.

  • Delivery fee and a suggested gratuity are included on the contract.

  • A mileage fee will be charged for parties located outside a 25-mile radius.

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