Catering & Party Menus

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Ranked #1 in North Texas restaurant catering by The Dallas Business Journal Book of Lists

“Top Rated Wedding Vendors in Texas” from Brides.com

We love to throw a party and we are good at it! Menus designed for your party needs. Service staff that know how to make your event a seamless affair. We do all the work from beginning to end, allowing you to be free with your guests.

Dinner Menu

all dinner menus come with rainbow chips, salsas, and guacamole

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blue mesa celebration   28 per person

– rojo shrimp on mini corn griddlecakes
– queso (select one) – classic, spinach-artichoke or ground beef-chorizo
– mesa spring salad – tequila-orange vinaigrette or poblano ranch
– corn crusted chicken breast with poblano ranch
– spice rubbed-roasted beef tenderloin, sliced on site on request
– red chile crusted salmon with pineapple habanero relish
– chimayo market corn
– mashed sweet potatoes and roasted vegetables
– dessert selection

churrascarita party   20 per person

– poblano cheese empanadas
– mesa spring salad – tequila-orange vinaigrette or poblano ranch
– chicken, steak and sausage skewers served with mesa panna bread
– seared chicken breast with honey ancho glaze
– chimayo market corn, smoky black beans, roasted vegetables
– dessert selection

fajita grill party   19 per person

– queso
– southwestern caesar salad
– grilled chicken and steak fajitas with cheese, sour cream, pico de gallo and flour tortillas
– choice of blue corn cheese enchiladas or chicken adobe pie®
– ginger rice, smoky black beans, sweet corn cake
– dessert selection

southwestern gala   24 per person

– spinach artichoke dip with grilled mesa panna bread
– southwestern caesar salad
– pork tenderloin with apple chipotle glaze
– choice of grilled salmon with lime butter sauce or baja shrimp wrapped in bacon (3 per person)
– sweet corn cake, roasted vegetables and grilled sweet potato slices
– dessert selection

street taco party   15 per person

select any 4 tacos and/or mini skewers and 2 sides

street tacos
grilled red chile steak / chipotle chicken / recado rojo shrimp* / red chile salmon* / bbq pulled pork / steak relleno

mini skewers
beef tenderloin & roasted potato / chicken & poblano pepper / shrimp & red pepper* / grilled veggie

sides
chimayo market corn / smoky black beans / ginger rice / sweet corn cake / seasonal veggie

add 2 for seafood items
add 1.5 per person for dessert

desserts

– tres leches cake with fruit salsa
– seasonal flan
– fresh seasonal fruit – kabobs or bowl
– raspberry cajeta pudding
– flourless chocolate torte
– chocolate dipped strawberries
– dessert bars
– homemade cookies
– assorted mini cheesecakes

add an appetizer from the cocktail party menu for 2
or 3.5 for seafood (per person)

Lunch Buffets

all lunch buffets come with rainbow chips, salsas, and guacamole

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classic fajita grill   15 per person

– southwestern caesar salad
– grilled chicken and steak fajitas or skewers
– ginger rice, smoky black beans, sweet corn cake
– assorted dessert bars and homemade cookies

wraps & salads   12

– caesar salad
– assorted wraps – grilled chicken & bacon, steak and caramelized onion, roasted veggie, corn crusted chicken

includes
– jicama slaw
– dessert bars and homemade cookies

executive lunch   17 per person

– mesa spring salad – tequila-orange vinaigrette or poblano ranch
– grilled salmon with lime butter sauce
– seared chicken breast with honey ancho glaze
– mashed sweet potatoes, roasted vegetables and sweet corn cake
– dessert platter – chocolate dipped strawberries, mini cheesecakes and homemade cookies

box lunches   9 per person / 10 box minimum

includes jicama slaw, sweet potato chips and a homemade cookie

– chicken, avocado & bacon wrap
– grilled steak & caramelized onion wrap
– roasted veggie wrap on a whole wheat tortilla
– corn crusted chicken wrap with poblano ranch
– chicken club on mesa panna bread
– southwestern chicken caesar salad
– avocado, mango & shrimp salad with tequila-orange vinaigrette

spa menu   15 per person

– mesa spring salad with tequila orange vinaigrette
– chicken & vegetable skewers
– spa chicken & spinach enchiladas
– grilled sweet potato slices
– fresh fruit bowl

hand rolled enchiladas   13 per person

mesa spring salad with tequila-orange vinaigrette

choose two enchiladas per person
– blue corn cheese enchiladas with three chile sauce
– spa chicken & spinach enchiladas with tomatillo sauce
– goat cheese enchiladas with tomatillo sauce and jicama slaw
– crab & shrimp enchiladas with chipotle cream sauce (add 2)
– vegetable enchiladas with tomatillo sauce
– smoked chicken enchiladas with jicama slaw and chipotle cream sauce

– ginger rice, smoky black beans, corn cake
– assorted dessert bars and homemade cookies

Mesa Cocktail Party

comes with rainbow chips and salsas

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prices per person

three items   11

four items   13

five items   15

six items   17

seven items   19

eight items   21

nine items   23

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hot appetizers

– queso (select one) – classic, spinach-artichoke, and ground beef-chorizo
– spinach-artichoke dip with grilled mesa panna bread
– quesadillas (select one) – chicken, steak, spinach & mushroom, shrimp*
– taquitos (select one) – smoked chicken, beef, smoky shredded pork
– empanadas (select one) – poblano cheese, potato & goat cheese, smoked chicken, shredded pork
– stuffed mushrooms with spinach-artichoke filling
– mini churrascaritas (select one) – beef tenderloin & potato, ginger chipotle chicken & poblano, grilled vegetable, shrimp & red pepper*
– warm crab dip with mesa panna bread*
– mini crab cakes*
– baja bacon wrapped shrimp*
– phyllo tarts (select one) crab & shrimp-oaxaca cheese*, smoked chicken, sweet potato-black bean-goat cheese, spinach-goat cheese
– mini corn griddlecakes topped with (select one) bbq pulled pork, chimichurri beef tenderloin, rojo shrimp*

*add 2 for seafood items

cold appetizers

– guacamole
– tortilla rolls – smoked chicken, grilled steak and caramelized onion, avocado-sun dried tomato
– tostaditas (select one) shredded chicken and mango, avocado-black bean with goat cheese, veracruz shrimp cocktail*
– seven layer dip
– fresh vegetable platter with poblano ranch and ancho dip

desserts

– dessert bars and homemade cookies
– assorted mini cheesecakes
– fresh seasonal fruit – kabobs or bowl
– chocolate dipped strawberries
– mini jack daniels pecan or lemon tarts
– seasonal flans

additional items 1.5 ea. per person

add a station

made-to-order stations are only available as an addition to a standard catering menu

– mini taco bar 6
– quesadilla bar 5

Platters & Salads

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dessert platter   serves 10-15 – $25 / 20-25 – $50

select any three
– homemade cookies
– dessert bars
– chocolate-dipped strawberries
– fruit kabobs
– mini cheesecakes

mesa spring salad   serves 10-15 – $25 / 20-25 – $50

tequila-orange vinaigrette or poblano ranch

seven layer dip   serves 10-15 – $25 / 20-25 – $50

southwestern caesar salad   serves 10-15 – $25 / 20-25 – $50

with chicken    serves 10-15 –  $45 / serves 20-25 –  $75

southwestern wraps   serves 10 – $70 / 20 – $140

assortment of grilled chicken & bacon, steak & caramelized onion, roasted veggie, corn crusted chicken

tortilla rolls   serves 10 – $30 / 20 – $60

assortment of steak & caramelized onion, smoked chicken, avocado-sundried tomato pesto

jicama slaw   serves 10-15 – $25 / 20-25 – $50

vegetable platter with poblano ranch & ancho dip   serves 10-15 – $25 / 20-25 – $50

Breakfast & Brunch

add mimosas or poinsettias 20 per pitcher added to your breakfast menu

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southwest continental   8 per person

– seasonal fresh fruit bowl

choice of any two breakfast egg burritos with salsa on the side
– bacon & cheese
– mushroom, potato & cheese
– fajita steak, potato & cheese
– sausage & cheese

mesa breakfast   12 per person

includes orange juice and blue mesa cinnamon coffee

select two
– seasonal fresh fruit bowl
– sweet potato hash
– brunch potatoes
– cinnamon churros

select two
– breakfast burritos (salsa on the side)
– egg and cheese casserole
– cheese omelets (salsa on the side)
– sausage & onions
– smoked brisket or bacon
– black bean & cheese adobe pie®
– egg mesadilla – signature sandwich with ham, oaxaca-jack cheese, spinach & roasted tomato

famous blue mesa brunch   20 per person / minimum 25 people

– rainbow chips, salsas & guacamole
– seasonal fresh fruit bowl
– southwestern caesar salad
– egg & cheese casserole
– bacon, egg & cheese burritos
– sausage & onions
– grilled chicken & steak skewers
– tomatillo shredded chicken
– smoked brisket or bacon
– chicken or black bean & cheese adobe pie®
– sweet corn cake
– brunch potatoes
– cinnamon churros

Beverages

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house bar package   18 for 3 hour party / 10 for each additional hour

– signature house rocks margaritas
– house liquor selections
– house red & white wine
– domestic and imported beer selection
– soft drinks, passion fruit iced tea and water
– or build-your-own tequila bar by upgrading to a top shelf or fresh fruit margarita package

a la carte beverages   catering only

– assorted soft drinks 2/can
– bottled water 2/bottle
– passion fruit iced tea 12/ gallon
– lemonade 12/gallon
– blue mesa cinnamon coffee 12/gallon
– agua fresca – signature fresh fruit drink 12/gallon
– margarita machine rental prices vary by location